menu

cheese & charcuterie

we feature imported cheeses & gourmet charcuterie meats- imported Spanish chorizo, Spanish Jamón Serrano, Italian salami

house selected cheese and charcuterie    

Irish cheddar, Spanish Manchego, French Chèvre goat     half  17     full  29

build your own cheese and charcuterie    

select three cheeses from blue, brie, Chèvre goat, feta, gouda, Gruyère, American “Vermont” cheddar, Irish cheddar, Manchego, Parmagiano Reggiano                half  21     full  38

shareables

soup (& sandwich)

French onion soup, imported Spanish Jamón Serrano, creamy mozzarella, olive tapenade, arugula, balsamic    12 … add the sandwich for +7

mixed olives

imported Greek, Italian, and Spanish olives     4

crostini

imported Manchego & Spanish Jamón Serrano     6

French brie & apricot preserves     6

stuffed chili peppers

mozzarella, Parmagiano Reggiano, Chèvre, Romesco    12 

roasted cauliflower florets

with Greek htipiti and Levant Toum sauces     11

Italian balsamic & olive oil duo

served with French baguette     9

meatballs marinara

3 pcs beef meatballs served in house-made marinara sauce     11

Mediterranean flight

hummus, Greek htipiti dip, olive tapenade, vegetables, pita     19

flatbreads

burrata-fig    

burrata, figs, fig-port sauce, arugula, balsamic     17 | 29

bianca    

creamy mozzarella, Parmagiano, feta, garlic, evoo, spinach     13 | 21

chicken pesto    

chicken, pesto, fresh seasonal vegetables, Parmagiano 16 | 27

deluxe Italiano    

mushrooms, pepperoni, sausage, house made marinara, Parmagiano 15 | 26

entrées

bacon & goat cheese salad         

French Chèvre goat cheese, crispy bacon, spinach, tomato, shallot, seasonal fresh fruit, hot bacon vinaigrette dressing     19

lollipop lamb chops    

3 pcs New Zealand lollipop lamb chops, za’atar, Toum sauce     21

shrimp scampi    

5 pcs jumbo shrimp, chef’s scampi sauce, zoodles     27

chimichurri steak  

8-oz Brandt Beef rib eye, chimichurri, fresh seasonal vegetables     27

desserts

chef’s recipe bread pudding    

cinnamon Challah Loaf, Crème anglaise, fig     8

dessert cheese plate

gouda, Gruyère, Irish cheddar; hot honey, apricot preserves, crackers       12

sit & sip

Grgich Hills Estate Violetta   19

Graham Tawny or Ruby Port   14

Italian Dessert Wine   9

Prosecco     11

Chandon sparkling wine   11

Nicolas Feuillatte Champagne   25

Perrier-Jouët Champagne  375ml  75

Carlsbad Brewing Co. Beer   12