First Seating - 5pm - Chef Joshua Mendoza creates a gourmet dinner paired with Eberle Winery wines.

This will be an exceptional experience! Chef Joshua will pair 3 fine dining courses with 3 wines from Eberle Winery from Paso Robles. Price is $79 per person plus 18% service/gratuity and tax.

** Cancellations within 4 days of event will receive credit toward future dinner, cancellations within 48 hours of the event will not be refunded or credited. **

Register 5 pm Seating

appetizer

Paired with 2023 Viognier, Mill Road Vineyard

French Haricot Bean Salad

grape tomatoes, olives, cucumber, mild spice

main course

Paired with 2020 Estate Cabernet Sauvignon

Brandt Beef Ribeye Steak Au Poiv

4 ounce prime ribeye, creme fraise mashed potatoes, seasonal vegetables

or

Paired with 2023 Estate Chardonnay

Mediterrenean Seabass, Fennel-Cauliflower Puree

5 oz filet, lemon-garlic roasted potatoes, mediterranean vegetables

dessert

Paired with 2022 Côtes de Rôbles GSM Red Blend

Mini Chocolate Lava Cakes

rasberry topping

or

Charlotte Cake

with mixed Red Fruits