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Chef Erin Sealy’s Robert Mondavi Wine Pairing Dinner at Napatini!

  • Napatini Bistro and Wine Bar 3088 State Street Carlsbad, CA, 92008 United States (map)

Chef Erin Sealy’s 5-Course Wine Pairing Dinner with Robert Mondavi Winery - space is limited!

Please join us for an evening of tasting exceptional Napa Valley Wines from Robert Mondavi paired with 5 courses prepared by Chef Erin and inspired by each wine. Register Today using coupon code LOYALTINI for $5 off per person!

Napatini and Chef Erin Sealy are excited to share selections from iconic Napa Valley winery, Robert Mondavi. In addition to some classic Napa varietals, like sauvignon blanc and cabernet, we are also excited to share some lesser-seen Napa varietals, like pinot noir. For this dinner we'll feature a wonderful line-up of wines, including two cabernets, a Napa Valley and an Oakville cabernet.

With a passion for food and wine, Chef Erin delights attendees with a detailed account of the pairing concept and cooking techniques that create each course. Expect a fabulous evening of wine, food and educational insights! Seating is limited. Please see below for additional dinner details and a registration link.

Wine Dinner Menu:

2019 Robert Mondavi Napa Valley Sauvignon Blanc / Phyllo Nest with Warm Herbed Feta, Roasted Golden Beet, Aged White Balsamic and Pomegranate

2018 Robert Mondavi Napa Valley Chardonnay / Savory Crab Custard with Thyme and Gruyere. Served with Minced Chive and Foccacia Crostini

2018 Robert Mondavi Napa Valley Pinot Noir / Broiled Chicken Breast on Croissant Crisp with Wild Mushroom + Roasted Chestnut Sherry Cream Sauce and Micro Arugula

2019 Robert Mondavi Napa Valley Cabernet Sauvignon / Tomato + Champagne Slow Braised Pork Shoulder Ragu with Mirepoix + Apple Mélange and Mascarpone on Fresh Pappardelle. Garnished with Parsley, Mascarpone and Smoked Sea Salt

2019 Robert Mondavi The Estates Vineyard Oakville Cabernet Sauvignon / Chef Erin’s Shi Shi Taco Mustard + Spice Slow Braised Brisket, Caramelized Eggplant, Romesco Sauce, Shaved Manchego, Baby Arugula and Pickled Red Onion in Green Chile Flour + Corn Tortilla

Complimentary Dessert

5-Course Wine Dinner $100 (Excludes Tax & 18% Gratuity)

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June 26

Chef Josh Holt’s Smoke on the Vine Wine Pairing Dinner with Cass Winery

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July 12

Robert Mondavi Winery Wednesday!!